Archive for 'Tag Archives: 'Ethiopian recipe''
Ethiopian Flat Bread (Injera)
Injera is a popular Ethiopian Flat Bread, the bread is sour and spongy, traditionally made from teff flour (Teff is a grain native to Ethiopia). In this recipe, I am going to make Injera without using [...]
Chicken Stew Recipe
This chicken stew called Doro Wat is one of my favorite Ethiopian dish. The addition of Berbere (Ethiopian spice) gives this stew a unique flavor. It is traditional serve with Injera (Ethiopian bread) but you can [...]
Ethiopian Berbere Recipe – Spice blend
Berbere is used in Ethiopia to flavor stews (wat). The seasoning is popular in Ethiopia just like Curry in India. Making Berbere in Ethiopia can take up to three days. But I am going to use [...]
Ethiopian Berbere (Recipe coming soon)
This spicy is the secret ingredients of almost all Ethiopian stews. And in the next video I am going to show you how to make it. [...]
Cabbage & Carrots Dish – Ethiopian Recipe
This Ethiopian dish is one of my favorites, it’s a vegetarian meal made with few vegetables, cabbage, potatoes and carrots. The recipe is so simple but the result is so great . I am not really [...]
Ethiopian Recipe – Cabbage stew ( coming soon)
This cabbage with potatoes and carrots is what we had as a slide dish for lunch today. Tomorrow i will be posting the video recipe, so stay tune for that. [...]
African Chicken stew
Today, it’s time for a great chicken stew that we will all enjoy so much. If you have some chicken in your fridge and were wondering what to do with it, I will recommend you to [...]








Spinach and Beef Stew - Sauce d'epinards
[..YouTube..] yuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuummmy!
Ethiopian Flat Bread (Injera)
[..YouTube..] Konjo!Your injera looks great. I use teff when I make m
Ethiopian Flat Bread (Injera)
[..YouTube..] You are welcome.It's my pleasure.
East African Chapati Recipe - Flat bread
[..YouTube..] look, it also works with electric stove: watch?v=Xqr2r
East African Chapati Recipe - Flat bread
[..YouTube..] Thank you so much for sharing. I used to mix with wheat