Archive for 'Guinean recipes'

Magangni – Fish and eggplant stew (Guinean recipe)

Magangni – Fish and eggplant stew (Guinean recipe)

How would you call a stew with a combination of fish, meat, eggplant and tomatoes?  Probably not fish stew   or meat stew. I don’t know how to call this delicious stew in English but this stew [...]

Attiéké au poulet  – Gari

Attiéké au poulet – Gari

Attiéké is the main dish in Ivory cost but it is  also popular  in many other neighborhood countries such as Guinea, Mali, Senegal and many other.It is made from cassava and look more like couscous when [...]

Chicken and beans

Chicken and beans

Beans are the most complete and nutritious food, they are a common course of protein throughout Africa. There are many ways of cooking beans, they can be cooked with rice (rice and beans), with beef, (Beef [...]

Scotch eggs Recipe

Scotch eggs Recipe

This recipe is the easiest way I have found to make scotch eggs. The recipe is not only simple to make but also very delicious.Scotch eggs are very popular snacks not only in Africa but also [...]

Puff Puff Recipe — Beignet Africain

Puff Puff Recipe — Beignet Africain

Puff puff  as called in Nigeria is one of the most popular snack in many African countries, they are called togbei in Ghana, Mikate in Congo and also Beignet  Africain in other African countries. In Guinea [...]

Fish Balls stew Recipe – Sauce de Boulette de Poisson

Fish Balls stew Recipe – Sauce de Boulette de Poisson

Fish balls stew also called soupe de boulette de poisson in some west African countries .The  fish balls are cooked in a tomato stew with some vegetables. The stew is serve with rice, couscous ,  yams [...]

Plantain Chips Recipe

Plantain Chips Recipe

Plantains are very popular in African cuisine. There are many different ways to prepare plantain.  In today’s recipe we are going to make some spicy green plantain chips.  You can serve these chips  as  appetizers or [...]

Nigerian Suya Recipe – African kebab

Nigerian Suya Recipe – African kebab

Suya or tsire is a west African kebab or roast meat  also known as chichinga in Ghana. This is a very popular barbeque street food in many west African countries.  The use of roasted peanut in [...]

African Hot Chili Sauce Recipe

African chili sauce (pili pili sauce)  is a hot sauce which is served with almost all the African dishes. It is an easy to make hot sauce that is exceptionally made of chilies or hot red [...]

How to make Nigerian chin chin –  African snack recipe

How to make Nigerian chin chin – African snack recipe

Chin chin, also called gateaux sec are among the most popular African snacks, they are crunchy and sweet, usually served in parties, celebrations, weddings and so on.  It can be enjoyed alone as well as with [...]

Sharing Buttons by Linksku